The Global Conference on Sustainable Livestock Transformation, held from September 25 to 27, 2023, at the FAO headquarters in Rome, served as a pivotal platform for stakeholders worldwide to engage in dialogue on advancing sustainable livestock practices. This inaugural event underscored the critical role of livestock in global food systems and the imperative to enhance production efficiency while minimizing environmental impacts. Discussions encompassed a spectrum of topics, including animal feed optimization, genetic improvements, animal health and welfare, and innovative technologies like cell-based foods. The conference also addressed pressing issues such as zoonotic diseases and antimicrobial resistance, emphasizing the need for integrated approaches to ensure a resilient and sustainable livestock sector. By fostering collaboration among governments, industry leaders, scientists, and civil society, the conference laid the groundwork for actionable strategies to transform livestock systems, aligning with the Sustainable Development Goals and promoting better livelihoods globally. (fao.org)